Flim flammery with Em Flemmery

The Joy of Growing Yer Own

nobody@vox.com(EmFlem) — Tue, 05 Aug 2008 12:20:47 +0100

Reader, I ate him.

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2 blogs in 1 day?!

nobody@vox.com(EmFlem) — Thu, 13 Mar 2008 16:46:56 +0000

Yes but this is basically whoring. Me and Han set up a theatre company! Can you imagine? Well anyway, we did. (And I said earlier I had nothing else to blog about.) Our first night is Easter Monday, it's a bunch of rehearsed readings (we are just testing the waters at the mo') rather than a full scale production. But you probably know that already cos I was facebooking like crazy earlier. Unfortunately, Em-fans, I won't be there cos I'm off Up North for the duration. But Han will be there and anyway, you ain't going to see us.

For more info or just to watch us racing around trying to work out how to run a company, you can read our brand new beautiful blog. Good ol' PeterJ did our logo for us. That boy rocks. Nuff props, Peej.

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Interesting news!!

nobody@vox.com(EmFlem) — Thu, 06 Dec 2007 13:49:10 +0000

I just ate my first pomegranite. Granate.

It was okay.

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QotD: World's Best Beer

nobody@vox.com(EmFlem) — Fri, 21 Sep 2007 11:52:21 +0100

What is the best beer on planet Earth?
Submitted by Remmy Van Hornie.

It is the after work pint of San Miguel accompanied by the crossword and Taytos crisps that I will have in December when I break the booze ban. Lager ne'er tasted so sweet, believe me.

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QotD: Once More, With Feeling

nobody@vox.com(EmFlem) — Fri, 07 Sep 2007 14:45:55 +0100

What one year of your life would you like to re-live, if you were given the chance?
Submitted by Ross.

Are you people insane? Ask me when I'm eighty.

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Okay

nobody@vox.com(EmFlem) — Wed, 05 Sep 2007 13:19:40 +0100

now I am testing something - nowt to do with privileges, just RSS feeds. B-O-R-I-N-G.

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QotD: Kitchen Essentials

nobody@vox.com(EmFlem) — Thu, 16 Aug 2007 14:12:20 +0100

What are the 10 foods you must have in your refrigerator and/or your kitchen cabinet?
Submitted by Carol.

I must have some food in my fridge? Erm. Okay, I know what ten foods I do always have in the fridge/cupboard:

Rancid milk

Mouldy carrots

Half jar of pesto of uncertain vintage

Bag of wholewheat pasta with not quite enough pasta for a snack in

Half packet of mistakenly purchased dry kitten food

1 egg a day away from it's use-by

Bottle of screw cap white wine slowly turning to vinegar

Almost empty tube of tomato puree no-one remembers buying

Sachet of hollandaise sauce that 'might come in useful for picnics'

Half a bottle of strawberry liquer

Yeah so maybe I should look at our shopping habits a bit closer...

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